Colombia Exports of edible vegetables and certain roots and tubers to United States |
Value |
Year |
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$6.50M
|
2022
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$4.39M
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$2.68M
|
2022
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$2.06M
|
2022
|
Vegetables, temporarily preserved, not edible
|
$1.75M
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$1.67M
|
2022
|
Potatoes (except sweet potatoes), fresh or chilled
|
$429.92K
|
2022
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$90.36K
|
2022
|
Lettuce and chicory, fresh or chilled
|
$73.02K
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$24.63K
|
2022
|
Tomatoes, fresh or chilled
|
$65
|
2021
|
Cabbages, cauliflower, kale, fresh or chilled
|
$5.78K
|
2020
|
Cucumbers and gherkins, fresh or chilled
|
$404
|
2020
|
Carrots, turnips and other edible roots, frozen or chilled
|
$3.78K
|
2015
|