Madagascar Exports of edible fruits, nuts, peel of citrus fruit, melons to Mayotte was US$193.35 Thousand during 2013, according to the United Nations COMTRADE database on international trade. Madagascar Exports of edible fruits, nuts, peel of citrus fruit, melons to Mayotte - data, historical chart and statistics - was last updated on May of 2024.
Madagascar Exports of edible fruits, nuts, peel of citrus fruit, melons to Mayotte |
Value |
Year |
Fruit and nuts temporarily preserved, not edible
|
$171.07K
|
2013
|
Nuts not specified elsewhere, fresh or dried
|
$10.26K
|
2013
|
Fruit not specified elsewhere, fresh
|
$8.29K
|
2013
|
Bananas and plantains, fresh or dried
|
$2.60K
|
2013
|
Dates, figs, pineapples, avocados, fresh or dried
|
$701
|
2013
|
Apples, pears and quinces, fresh
|
$405
|
2013
|
Fruit and nuts (raw or cooked by steam), frozen
|
$13
|
2013
|
Citrus fruit, fresh or dried
|
$8
|
2013
|
Apricots, cherries, peaches, plums and sloes, fresh
|
$82
|
2012
|
Fruit dried not specified elsewhere, mixtures of nuts or dried fruit
|
$87
|
2011
|
Coconuts, brazil nuts and cashew nuts, fresh or dry
|
$36
|
2011
|
Grapes, fresh or dried
|
$20
|
2011
|