Seychelles Imports from Dominican Republic of Edible vegetables and certain roots and tubers was US$29 during 2021, according to the United Nations COMTRADE database on international trade. Seychelles Imports from Dominican Republic of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on May of 2024.
Seychelles Imports from Dominican Republic of Edible vegetables and certain roots and tubers |
Value |
Year |
Vegetables not specified elsewhere, fresh or chilled
|
$29
|
2021
|
Carrots, turnips and other edible roots, frozen or chilled
|
$78
|
2010
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$67
|
2010
|
Lettuce and chicory, fresh or chilled
|
$65
|
2010
|
Cabbages, cauliflower, kale, fresh or chilled
|
$61
|
2010
|
Cucumbers and gherkins, fresh or chilled
|
$19
|
2010
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$15.01K
|
2009
|
Vegetables (raw or cooked by steam), frozen
|
$453
|
2009
|