Thailand Exports of vegetable, fruit, nut food preparations to Fiji was US$402.37 Thousand during 2022, according to the United Nations COMTRADE database on international trade. Thailand Exports of vegetable, fruit, nut food preparations to Fiji - data, historical chart and statistics - was last updated on May of 2024.
Thailand Exports of vegetable, fruit, nut food preparations to Fiji |
Value |
Year |
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$167.65K
|
2022
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$109.17K
|
2022
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$93.33K
|
2022
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$32.22K
|
2022
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$48
|
2021
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$323
|
2017
|
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$65.56K
|
2016
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$1.98K
|
2011
|